|Per100PortionType||Average Nutritional Values per 100g|
Preparation and usage
Bring the required amount of water to the boil and col to 70 degree Celsius, pour approx. half the required amount of water into a clean bottle, loosely fill the attached measuring spoon and level it off at striking off edge of the tin, place the required amount of powder into the bottle, Screw the bottle closed and shake well. all the remaining water and shake well again, cool the formula to drinking temperature: in a bath of cold water or under running cold water (approx. 5-7 min), check temperature on your wrist before feeding.
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